Chemical Control srl - food analysis

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ANALYTICAL DIVISIONS:

- FOOD CHEMISTRY
- CHEMICAL CONTAMINANTS CHECKS
- HYGIENE AND MOLECULAR BIOLOGY
- RESEARCH AND DEVELOPMENT
- COMPARATIVE TESTS
- WATER ANALYSIS
- FOOD PACKAGING

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Commission Regulation (EC) No 41/2009 of 20 January 2009 - 03/02/2009

Commission Regulation (EC) No 41/2009 concerning the composition and labelling of foodstuffs suitable for people intolerant to gluten has been published.

MELAMINE IN PET FOOD - 24/04/2007

Eurofins Group can assist the customer in the quantitative analytical determination of melamine in a variety of products through derivatisation followed by GC-MS analysis.

ETHYL CARBAMATE AND HYDROGEN CYANIDE - 12/04/2007

Chemical Control is able to perform the quantitative analytical determination of ethyl carbamate on wine and spirits through GC-MS technique and of hydrogen cyanide on foods, wine and spirits in HS-GC-NPD.

CHEMICAL CONTROL JOINS EUROFINS SCIENTIFIC - 13/12/2006

Chemical Control has recently joined Eurofins Scientific (food area) as the first laboratory of the group in Italy.

DETECTION OF GENETICALLY MODIFIED (GM) RICE - 10/11/2006

Chemical Control is able to assist the customers for the detection of GM rice.

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Welcome

Chemical Control is a research and consultancy centre and chemical, physico-chemical, microbiological and molecular biology analysis laboratory at the service of food industries.

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